inter Adventure
accommodation options Le Praz

For Winter 2014/2015 we are delighted to have teamed up with Lynda and Brian Gillies, owners of Ski 3V & Fergus Grant, owner of Ski Deep. Lynda, Brian and Fergus have been living and working in the 3 Valleys now for over 20 years and both companies own and manage a number of lovely self-catered apartments and chalets in Le Praz and La Tania. Mountain Relish are delighted to be able to offer a selection of different catering options for these properties ranging from fully catered weekly packages to delicious home cooked meals ready to heat and eat. >>View accommodation options

Ski Chalet Cookery Courses

The Original Chalet Cookery Course Est. 2003

Aimed at keen amateurs wanting to work a ski season, yet lacking the confidence to cook for larger numbers, this course provides the perfect opportunity to learn new skills, gain a more advanced range of cooking techniques and have a greater selection of menus in your repertoire.  >> more info


Private Chalet Catering

Our private catering service known as Mountain Relish operates in the resorts of Courchevel, Meribel and Chamonix, bringing exciting and innovative restaurant food to the table of your own home or holiday accommodation. We are passionate about good food, using fresh local produce which is simply prepared, cooked and beautifully presented. We are flexible in our approach and depending on resort offer a number of different services including a classic 6 day catered package, heat and serve meals, and of course our dinner party service. >> More information about private catering

Become a Mountain Relish partner

If you own or manage a property(ies) in Courchevel, Meribel or Chamonix that are rented during the ski season and are interested in providing your clients with a high quality private catering service then Mountain Relish would love to hear from you. In the first instance please complete the enquiry form

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